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French Village Carrot Gateau 10 Inch (1x3.03kg)

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Round carrot gateau topped with walnuts marked with 18 portions on top. Approx. 10” by 4”. 3.03kg. Thaw and serve
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Product Information





Carrot Cake Mix Wheat Flour (Calcium, Iron, Niacin, Thiamin), Sugar, Dextrose, Vegetable Oil (Rapeseed), Modified Starch (Wheat), Raising Agents (Sodium Bicarbonate, Disodium Diphosphate, Calcium Phosphate), Salt, Spices, Cane Molasses, Maltodextrins, Colour (Ammonia Caramel), Flavouring, Free Range Whole Egg Powder, Whey Powder (Milk)., Icing Sugar (Sugar, Potato Starch), Water, Dark Brown Sugar (Sugar, Cane Molasses), Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Vegetable Shortening (Vegetable Oils (Palm Oil Sg, Rapeseed Oil), Emulsifier (E471)), Carrot Strips (3.8%), Egg, Soft Cheese (Skimmed Milk, Cream, Bacterial Starter Culture), Vegetable Oil (Soybean Oil), Walnuts (Walnut Halves), Vanilla Flavouring (Water, Propylene Glycol, Caramel Sugar Syrup, Thickener, Acidity Regulator, Preservative, Glycerol)

Dietary & Lifestyle

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Suitable for a Vegetarian Diet Yes
Suitable for a Vegan Diet No
Suitable for Lactose-Free Diet No
Suitable for Coeliacs No
Approved for a Halal Diet No
Approved for a Kosher Diet No


Key: Contains May Contain

  • This product DOES NOT contain Celery
  • This product DOES NOT contain Crustacea
  • This product DOES contain Egg
  • This product DOES NOT contain Fish
  • This product DOES NOT contain Lupin
  • This product DOES contain Milk
  • This product DOES NOT contain Molluscs
  • This product DOES NOT contain Mustard
  • This product may contain Peanuts
  • This product may contain Sesame
  • This product DOES contain SOYA
  • This product may contain Sulphites
  • This product DOES contain Nuts
  • This product DOES contain Gluten

Nutritional Information

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Energy per 100g (kcal) 375
Energy per 100g (kJ) 1570
Fat per 100g (g) 15.2
Fat of which Saturates per 100g (g) 4.4
Carbohydrate Per 100g (g) 56.8
Carbohydrate of which Sugars per 100g (g) 40.7
Fibre per 100g -
Protein per 100g (g) 3.2
Salt per 100g (g) 1

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