Prestige Foods Mini Cheesecake Selection (48x32-35g)

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Frozen

Baked Vanilla Cheesecake: Filling (76%) [Cream Cheese (56%) (Milk, Cream (Milk), Skimmed Milk Powder, Salt, Lactic Culture, Preservative: Potassium Sorbate (E202)), Sugar, Free Range Whole Egg, Crème Fraiche (Milk, Cream (Milk), Milk Powder, Modified Maize Starch, Preservative: Potassium Sorbate (E202); Lactic Culture), Corn Flour, Free Range Egg Yolk, Vanilla Extract (0.8%), Tapioca Starch, Salt], Base (24%) [Digestive Biscuit Crumb (Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamine), Wholemeal Wheat Flour, Vegetable Oils (Palm, Rapeseed), Sugar, Water, Invert Sugar Syrup, Raising Agents: Sodium Carbonates (E500), Ammonium Carbonates (E503); Salt), Salted Butter (Milk, Salt)]. Belgian Chocolate Cheesecake: Filling (46%) [Cream Cheese (45%) (Milk, Cream (Milk), Skimmed Milk Powder, Salt, Lactic Culture, Preservative: Potassium Sorbate (E202)), Belgian Dark Chocolate (20%) (Cocoa Mass, Sugar, Cocoa Butter, Milk Fat, Emulsifier: Soya Lecithin (E322); Natural Vanilla Flavouring), Sugar, Free Range Whole Egg, Crème Fraiche (Milk, Cream (Milk), Milk Powder, Modified Maize Starch, Preservative: Potassium Sorbate (E202); Lactic Culture), Corn Flour, Free Range Egg Yolk, Vanilla Extract, Tapioca Starch, Salt], Ganache (25%) [Fresh Cream (Milk), Milk Chocolate (47%) (Sugar, Cocoa Butter, Whole Milk Powder, Cocoa Mass, Lactose (Milk), Whey Powder (Milk), Emulsifier: Soya Lecithin (E322); Natural Vanilla Flavouring), Belgian Dark Chocolate (2%) (Cocoa Mass, Sugar, Cocoa Butter, Milk Fat, Emulsifier: Soya Lecithin (E322); Natural Vanilla Flavouring), Sugar, Gelling Agent: Pectins (E440)], Base (24%) [Digestive Biscuit Crumb (Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamine), Wholemeal Wheat Flour, Vegetable Oils (Palm, Rapeseed), Sugar, Water, Invert Sugar Syrup, Raising Agents: Sodium Carbonates (E500), Ammonium Carbonates (E503); Salt), Salted Butter (Milk, Salt)], Decoration (5%) [Sugar, Cocoa Butter, Whole Milk Powder, Cocoa Mass, Lactose (Milk), Whey Powder (Milk), Emulsifier: Soya Lecithin (E322); Natural Vanilla Flavouring] Raspberry Cheesecake: Filling (50%) [fresh cream (milk), water, cream cheese (19%) (milk, cream (milk), skimmed milk powder, salt, lactic culture, preservative: potassium sorbate (e202)), sugar, beef gelatine, natural raspberry flavouring, modified maize starch, vanilla extract, acidity regulators: citric acid (e330), sodium citrates (e331); preservative: potassium sorbate (e202)], compote (28%) [whole raspberries (44%), sugar, water, raspberry puree (15%), lemon juice, pectins (e440), carrageenan (e407), locust bean gum (e410), dicalcium phosphate (e341); natural raspberry flavouring, acidity regulators: citric acid (e330), sodium citrates (e331); preservative: potassium sorbate (e202)], base (24%) [digestive biscuit crumb (fortified wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamine), wholemeal wheat flour, vegetable oils (palm, rapeseed), sugar, water, invert sugar syrup, raising agents: sodium carbonates (e500), ammonium carbonates (e503); salt), salted butter (milk, salt)], Lemon Cheesecake: Filling (58%) [fresh cream (milk), sugar, cream cheese (18%) (milk, cream (milk), skimmed milk powder, salt, lactic culture, preservative: potassium sorbate (e202)), water, glucose syrup, sicilian lemon juice (2.8%), sicilian lemon pulp (2.5%), modified maize starch, beef gelatine, acidity regulators: citric acid (e330), sodium citrates (e331); maize starch, natural lemon flavouring, gelling agents: pectins (e440), carrageenan (e407), locust bean gum (e410), dicalcium phosphate (e341); preservative: potassium sorbate (e202); colour: carotenes (e160a)], base (24%) [digestive biscuit crumb (fortified wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamine), wholemeal wheat flour, vegetable oils (palm, rapeseed), sugar, water, invert sugar syrup, raising agents: sodium carbonates (e500), ammonium carbonates (e503); salt), salted butter (milk, salt)], glaze (20%) [water, sugar, gelling agents: pectins (e440), carrageenan (e407), locust bean gum (e410), dicalcium phosphate (e341); acidity regulators: citric acid (e330), sodium citrates (e331); preservative: potassium sorbate (e202); colour: carotenes (e160a)].