Frozen
Goats Cheese & Red Onion Tart 16g
Red Onion Relish (35%) [Red Onions, Caster Sugar, Tomatoes (Tomatoes, Tomato Juice, Acid (Citric Acid E330)), Water, Dark Soft Brown Sugar, White Wine Vinegar ( SULPHITES), Balsamic Vinegar (SULPHITES), Gelling Agents (Pectins E440, Carrageenan E407), Salt, Onion Powder, Black Pepper], Goats Cheese (29%) [Pasteurised Goat's MILK, Vegetarian Rennet, Cheese Culture, Sea Salt], Pastry (36%) [WHEAT Flour, Butter (MILK), Glucose Syrup, Palm Fat, Sunflower Oil, Lactose ( MILK), Salt, Colour (Carotene E160a)]
Mini Roasted Red Pepper Vol au Vent 3.8cm
Filling [Water, Roasted Red Peppers (22%), Cream Cheese (3%) (Cheese Curd (MILK, Cream (MILK), Skimmed MILK Powder Lactic Culture), Salt, Preservative (Potassium Sorbate E202)), Roux (WHEAT Flour, Vegetable Fat (Palm)), Vegetable Glace (Water, Concentrated Vegetable Juices (Onion, Carrot, Leek, CELERY, Garlic), Sugar, Salt, Vegetable Oil (Sunflower), Corn Starch, Spice Oil (Nutmeg)), Modified Maize Starch, Cornflour, Onion Powder, Yeast Extract, Garlic Powder, Salt, Chilli Powder (Cayenne Pepper, Paprika, Cumin, Oregano, Garlic), Black Pepper, Gelling Agent (Xanthan Gum E415)], Pastry (58%) [WHEAT Flour, Vegetable Oil (Palm, Sunflower), Antioxidants (Fatty Acid Esters of Ascorbic Acid E304, Tocopherol-Rich Extract E306), Flavouring, Water, Salt, EGG].
Three Cheese Quiche 18g
Filling [Cream (MILK), Cheddar Style Cheese (9%) (MILK, Water, Vegetable Oil (Palm), MILK Protein, Modified Maize Starch, Salt, Emulsifying Salts (Sodium Phosphates E339, Calcium Phosphates E341),
Colours (Carotenes E160a, Paprika, Annatto E160b(ii)), Anticaking Agent (Potato Starch)), MILK, Onions, Crème Fraiche (Cream (MILK), MILK Proteins, Lactic Cultures, Preservative (Potassium Sorbate E202)), Emmental (5%) (Pasteurised MILK, Lactic Cultures, Salt), Free Range Whole EGG, Italian Style Hard Cheese (4%) (MILK, Salt, Vegetarian Rennet, Anticaking Agent (Cellulose E460)), Free RangeEGG Yolk, Modified Maize Starch, Salt, Onion Powder, Yeast Extract, Gelling Agent (Xanthan Gum E415), Black Pepper], Pastry (26%) [WHEAT Flour, Water, Margarine (Vegetable Oil (Palm, Sunflower)), Vegetable Fibre, Sugar, Salt,WHEAT Gluten, Emulsifier (Mono- & Diglycerides of Fatty Acids E471), Flavouring, Acidity Regulator (Citric Acid E330)].
Wild Mushroom Stroganoff 20g
Filling [Cream (MILK), Sour Cream (MILK, Cream (MILK), MILK Solids, Modified Maize Starch, Lactic Cultures, Preservative (Potassium Sorbate E202)), Wild Mushrooms (13%), Mushrooms (9%), Marinated
Red Onion (Red Onions, Caster Sugar, Tomatoes (Tomatoes, Tomato Juice, Acid (Citric Acid E330)), Water, Dark Soft Brown Sugar, White Wine Vinegar (SULPHITES), Balsamic Vinegar (SULPHITES),
Gelling Agents (Pectins E440, Carrageenan E407), Salt, Onion Powder, Black Pepper), MILK, Onions, Mushroom Glace (Concentrated Mushroom Juices (0.6%), Maize Starch, Vegetable Oil (Sunflower), Salt, Sugar), Vegetable Stock (Salt, Yeast Extract, Rice Flour, Flavourings [Onion,CELERY, Carrots, Parsley], Vegetable Oil (Sunflower), Turmeric), Paprika, Modified Maize Starch, Vegetable Oil (Rapeseed), Garlic
Powder, Salt, Onion Powder, Yeast Extract, Black Pepper, Chilli Powder (Cayenne Pepper, Paprika, Cumin, Oregano, Garlic), Gelling Agent (Xanthan Gum E415)], Pastry (21%) [WHEAT Flour, Water, Margarine (Vegetable Oil (Palm, Sunflower)), Vegetable Fibre, Sugar, Salt, WHEAT Gluten, Emulsifier (Mono- & Diglycerides of Fatty Acids E471), Flavouring, Acidity Regulator (Citric Acid E3
More Information
Suitable for a Vegetarian Diet |
Yes |
Suitable for a Vegan Diet |
No |
Suitable for Lactose-Free Diet |
No |
Suitable for Coeliacs |
No |
Approved for a Halal Diet |
No |
Approved for a Kosher Diet |
No |
More Information
Energy per 100g (kcal) |
279 kcal |
Energy per 100g (kJ) |
1173 kJ |
Fat per 100g (g) |
13 g |
Fat of which Saturates per 100g (g) |
7.9 g |
Carbohydrate Per 100g (g) |
34 g |
Carbohydrate of which Sugars per 100g (g) |
13 g |
Fibre per 100g |
0.41 g |
Protein per 100g (g) |
7.9 g |
Salt per 100g (g) |
1.4 g |