Beckleberry's Artisan Gluten Free Carrot Cake (1x14ptn)

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A Gluten-Free sweet and moist spice cake, covered in cream cheese icing and topped with chopped walnuts

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gluten free flour (potato starch, rice flour, emulsifier E 415, soft brown sugar (sugar, cane molasses)), pasteurised whole egg, carrots grated (10%), sultanas, golden syrup (inverted sugar syrup), raising agent E 500 iii, gluten free baking powder, raising agent E 500 acidity regulator E 341, thickener E 1413, cinnamon ground, mixed spice (cinnamon, coriander, ginger, allspice, nutmeg, cloves), vegetable oil (rapeseed), anti-foaming agent E 900, icing sugar, anti-caking agent E 341iii, cream cheese (milk), vegetable oil (palm, rapeseed), water, salt, emulsifier E 471, colour (E 100, E 160b(i)), flavourings, lemon juice concentrate, walnut pieces (nuts), white chocolate (sugar, cocoa butter, whole milk powder, emulsifier soya lecithin, natural vanilla flavouring), natural flavouring, colour (cocoa butter, colour E 100, E 120

Dietary & Lifestyle

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Suitable for a Vegetarian Diet No
Suitable for a Vegan Diet No
Suitable for Lactose-Free Diet No
Suitable for Coeliacs Yes
Approved for a Halal Diet No
Approved for a Kosher Diet No


Key: Contains May Contain

  • This product DOES NOT contain Celery
  • This product DOES NOT contain Crustacea
  • This product DOES contain Eggs
  • This product DOES NOT contain Fish
  • This product DOES NOT contain Lupin
  • This product DOES contain Milk
  • This product DOES NOT contain Molluscs
  • This product DOES NOT contain Mustard
  • This product DOES NOT contain Peanuts
  • This product DOES NOT contain Sesame
  • This product DOES contain SOYA
  • This product DOES NOT contain Sulphites
  • This product DOES contain Nuts
  • This product DOES NOT contain Gluten

Nutritional Information

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Energy per 100g (kcal) 278 kcal
Energy per 100g (kJ) 1169 kJ
Fat per 100g (g) 9.8 g
Fat of which Saturates per 100g (g) 3.7 g
Carbohydrate Per 100g (g) 44 g
Carbohydrate of which Sugars per 100g (g) 31.5 g
Fibre per 100g 1.2 g
Protein per 100g (g) 2.8 g
Salt per 100g (g) 0.2 g

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