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- 1 COUNTRY RANGE LUXURY TRIPLE LAYER CHOCOLATE FUDGE CAKE
- 225G MCDOUGALLS MINI WHITE MARSHMALLOWS
- MELT THE MARSHMALLOWS IN A NON STICK PAN ON LOW HEAT UNTIL COMPLETLY MELTED.
- REMOVE FROM THE HEAT AND ALLOW TO COOL SLIGHTLY.
- PLACE THE CAKE ONTO A PLATE.
- USING RUBBER GLOVES, PICK A SMALL HANDFUL OF THE MALLOW MIX AND PRESS TOGETHER AND AS IT COOLS SLIGHTLY IT BECOMES ELASTICATED.
- MOVE YOUR HANDS APART UNTIL IT LOOKS LIKE COBWEBS AND WRAP AROUND THE CAKE UNTIL YOU HAVE GOT THE LOOK YOU WANT.
- DECORATE WITH FESTIVE BITS AND BOBS.
