K&G McAtamney Wholesale - Exclusively at Henderson Foodservice ➤

Hiestand Blueberry Cheesecake Flowerpot Muffins (24x120g)

In stock
Product Code
972371
Frozen

 

Hiestand Blueberry Cheesecake Flowerpot Muffins. Ready baked, deep frozen. Weight per muffin: 115-125g.
972371
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Product Information

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Storage

Frozen

Ingredients

Wheat Flour [WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thamin], sugar, Non hydrogenated vegetable oil (rapeseed and palm), Cream Cheese Frosting (10%) (sugar, vegetable oils (palm, rapeseed), water, cream cheese powder (MILK), humectant E420ii, acidity regulator E330, salt, emulsifiers (E435, E471), preservative E202, natural flavouring, colouring E160a), Blueberry (9.8%), liquid EGG, water, Raising Agents (E501, E450, E431), MILK protein, WHEAT Starch, Emulsifiers (E475, E471), modified maize starch, Stabiliser (E415), salt, glucose syrup, acidity regulator E330, natural flavouring, Colour (E160a).

Dietary & Lifestyle

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Suitable for a Vegetarian Diet Yes
Suitable for a Vegan Diet No
Suitable for Lactose-Free Diet No
Suitable for Coeliacs No

Allergens

Key: Contains May Contain

  • This product DOES NOT contain Celery
    Celery
  • This product DOES NOT contain Crustacea
    Crustaceans
  • This product DOES contain Egg
    Egg
  • This product DOES NOT contain Fish
    Fish
  • This product DOES NOT contain Lupin
    Lupin
  • This product DOES contain Milk
    Milk
  • This product DOES NOT contain Molluscs
    Molluscs
  • This product DOES NOT contain Mustard
    Mustard
  • This product DOES NOT contain Peanuts
    Peanuts
  • This product DOES NOT contain Sesame
    Sesame
  • This product may contain SOYA
    SOYA
  • This product DOES NOT contain Sulphites
    Sulphites
  • This product DOES NOT contain Nuts
    Nuts
  • This product DOES contain Gluten
    Gluten

Nutritional Information

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Energy per 100g (kcal) 379
Energy per 100g (kJ) 1586
Fat per 100g (g) 18.0
Fat of which Saturates per 100g (g) 2.8
Carbohydrate Per 100g (g) 49.0
Carbohydrate of which Sugars per 100g (g) 29.1
Fibre per 100g 1.1
Protein per 100g (g) 4.6
Salt per 100g (g) 0.4

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