Morton's Course Wholemeal Flour (10 x 1.5kg)
Out of stock
Product Code
261296
This wholemeal has been carefully developed over many years, milled from a well researched blend of wheats. These wheats are carefully milled in order to produce the same consistency of wholemeal every time. This gives the coarseness of wholemeal in each packet that our customers have got used to over the years. This product is ideal for wheaten bread recipes that have been used for generations.
Product Information
Downloads
Storage
Ambient
Ingredients
Wholemeal Wheat Flour
Allergens
Key: Contains May Contain
-
Celery -
Crustaceans -
Eggs -
Fish -
Lupin -
Milk -
Molluscs -
Mustard -
Peanuts -
Sesame -
Soya -
Sulphites -
Nuts -
Gluten
Related Products
Whilst we endeavour the ensure the continued accuracy of all product, pricing and nutritional data at all times, we do not accept liability for any inaccuracies or incorrect information contained on this site. Please visit our terms and conditions page. If there is any doubt in your mind about the accuracy of the data contained on this page, please ensure you check the product packaging before serving and contact us immediately.