Remains crisp for over 40 mins so great for a wide range of catering outlets and food to go. Normal coated chip will start to go soft after 10 mins and traditional 'uncoated' chips after 5 mins.
May reduce food waste due to the extended crispiness of standard fries.
Made using the flavoursome Fontane potato variety for absolute consistency when it comes to look and taste.
Ground - breaking Double Fry process for additional visible crispness.
Gloriously golden in colour.
Gluten free - Many other varieties of coated fries contain gluten.
Special coating to ensure the product has the perfect texture and the ultimate crunch.
Made using the flavoursome Fontane potato variety for absolute consistency when it comes to look and taste.
Gloriously golden in colour.
Special coating to ensure the product has the perfect texture and the ultimate crunch.
Remains crisp for over 40 mins so great for a wide range of catering outlets and food to go. Normal coated chip will start to go soft after 10 mins and traditional 'uncoated' chips after 5 mins.
May reduce food waste due to the extended crispiness of standard fries.
Ground - breaking Double Fry process for additional visible crispness.
Gluten free - Many other varieties of coated fries contain gluten.
A bespoke three-way process in the cooking to give a mash potato - like consistency.
A thick - cut chip with an unassailable, supremely, silky - soft centre.
Remain crisp for over 20 mins.
Made using the flavoursome Fontane potato variety for absolute consistency when it comes to look and taste.
Gluten free - Many other varieties of coated fries contain gluten.
A special coating ensures a visible, crunchy outer shell.
